We weren't sure how long it would be before we were able to entertain in style again. At the end of April, we hosted a French dinner, and friends Ryan, Becka, Mike, Matt and Laura came to join us. Dylan went to sleep between the frisee salad course and the main course of beef bourguignon.
I'm feeling lazy, so I'll just point to Becka and Mike's blog about the event, posted in more detail than I ever get around to here.
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